I had one of my worst buffet experience when i went to Triple 3 in Mandarin Singapore.
On a Saturday night, it was priced at $98+++ per person (I did not know the price before I went there as the venue was chosen by my friend V, V did not know the price too! V chose it because he had vouchers) We only got to know the price when we saw the bill!
Like other 5 stars hotel buffet, there was a decent selection of food.
Japanese: Sushi and sashimi counter with the usual suspects. I asked for some salmon belly, and the chef prepared a total of 6 slices for me.
Japanese II: Tempura counter, freshly fried. Prawns and vegetables tempura, and they have the japanese tapoica (the purple colour ones).
Japanese III: Teppanyaki. Beef, Bean Sprouts, Prawns and Mushrooms. Average, though I applauded the less use of MSG.
Italian: Pasta, prepared freshly on the spot. You can choose your ingredients, seafood or ham. It was alright, though the pasta felt like the mass market, don't expect any homemade pasta.
Indian: Currys, Naan, Briyani, Papadum. I skipped most of the curries as they did not look appertising.
Chinese Roast: Roast Duck and suckling pig. Disappointing. The skin of the roast duck and the suckling pig were more hard than crunchy. The chilli lack lustre. There was also noodle soup, though I skipped that too.
Seafood: There was lobster with black pepper. Actually I think that they were cray fish.
Roast: Beef and Ham. Alright, edible.
Sweets: Quite a big range including ice cream, but nothing striked home.
Overall: 3/10. Highly not recommended, especially with such a hefty price tag!
Like other 5 stars hotel buffet, there was a decent selection of food.
Japanese: Sushi and sashimi counter with the usual suspects. I asked for some salmon belly, and the chef prepared a total of 6 slices for me.
Japanese II: Tempura counter, freshly fried. Prawns and vegetables tempura, and they have the japanese tapoica (the purple colour ones).
Japanese III: Teppanyaki. Beef, Bean Sprouts, Prawns and Mushrooms. Average, though I applauded the less use of MSG.
Italian: Pasta, prepared freshly on the spot. You can choose your ingredients, seafood or ham. It was alright, though the pasta felt like the mass market, don't expect any homemade pasta.
Indian: Currys, Naan, Briyani, Papadum. I skipped most of the curries as they did not look appertising.
Chinese Roast: Roast Duck and suckling pig. Disappointing. The skin of the roast duck and the suckling pig were more hard than crunchy. The chilli lack lustre. There was also noodle soup, though I skipped that too.
Seafood: There was lobster with black pepper. Actually I think that they were cray fish.
Roast: Beef and Ham. Alright, edible.
Sweets: Quite a big range including ice cream, but nothing striked home.
Overall: 3/10. Highly not recommended, especially with such a hefty price tag!
